Cooking with Real Maple Syrup

Pancakes and Real Maple SyrupEveryone knows about Real Maple Syrup and pancakes, but there are lots of ways that you can enjoy Real Maple Syrup. Here are some suggestions on how you can use Real Maple Syrup:

Real maple syrup may be substituted for part or all of the granulated sugar called for in most recipes. The rule for using maple syrup is:

3/4 cup pure maple syrup = 1 cup of granulated sugar--and Reduce liquids in the recipe by 3 tablespoons for each cup of Maple Syrup used.

Maple Baked Beans
Take about 1/4 - 1/2 cup of real maple syrup and add it to your favorite molases based baked beans for a wonderful taste.

Maple Oatmeal
Pour Real Maple Syrup over your favorite oatmeal. No need for artificial flavors!

Maple Ice Cream
Instead of buying artificially tasting maple ice cream, buy some vanilla and make your own! Pour some real maple syrup over the ice cream and mix.

Maple Ham
Pour Real Maple Syrup all over your ham and bake for a delicious flavor

Maple Acorn Squash
Slice an acorn squash in half, remove the seeds, fill with real maple syrup and bake until cooked.

With our low real maple syrup prices, you can easily afford to by more Real Maple Syrup to try in all your recipes. Just substitute Real Maple Syrup for sugar in your recipe and see how wonderful it is!

The rule for using maple syrup is:

3/4 cup pure maple syrup = 1 cup of granulated sugar--and Reduce liquids in the recipe by 3 tablespoons for each cup of Maple Syrup used.

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